Week 24 was slipping
through my fingers much too quickly and I did not want to take another pie
break so soon, so as I was putting the box of Bisquick away, I came across a
recipe called the Impossibly
Easy Cheeseburger Pie. My family needed dinner, I needed a pie, and
so here we are.
I feel
as though I am cheating a bit since part of this pie comes from a boxed mix,
but I have concluded that although I may have been given a head start I am
still following a recipe for pie. This
counts, however brainless it may be.
This
pie truly does live up to its name, unlike my pie from Week 23. If you
can chop an onion, brown some meat, and stir a few ingredients around in a
bowl, then you can make this pie. It is not only easy, but fast and
reminded me of growing up.
Easy, tasty, and I should hardly get credit for baking it, but I am.
|
Browning ground beef and onion |
|
First layer: Ground beef and onion |
|
Second layer: Cheese |
|
Final layer: Bisquick mixed with milk and eggs |
|
Impossibly Easy Cheeseburger Pie |
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